UPMC Food and Nutrition Services

Welcome to Food & Nutrition Services at UPMC!

At UPMC, we are committed to delivering exceptional food and nutrition services across our 40 hospitals.

Our skilled team of food and nutrition experts provides personal service with the highest standards of quality, care, and nutrition.

Our department is known for being a welcoming and supportive starting point for a career at UPMC, with a low barrier to entry and plenty of opportunity to grow. We value reliability, motivation, and teamwork—qualities that have helped past team members thrive and quickly feel like part of the family. If you’re looking for a role where you can make an impact, enjoy a fast-paced, team-oriented environment, and be part of an organization that is recognized for excellence (including award-winning staff), we’d love to connect with you.
 

• Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
• Deliver and serve nutritionally appropriate, appealing meals while ensuring excellent customer service and maintaining strong food safety standards.
• Adheres to department procedures regarding the operation of all food service equipment.
• Communicates customer complaints and concerns effectively with other health care team members.
• Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.

Qualifications:

18 years or older.

Possible Positions include:
Attendant
Host
Stewart
Cook (hot, cold, grill, line, etc...)
Retail